BENNETT'S MENUS
Bennett's is a cozy neighborhood restaurant that specializes in wholesome American food. Stop in and try our classic American fare for breakfast (Saturday and Sunday), casual dining, soups, salads, sandwiches, burgers and pasta specialties for lunch, or great appetizers, steaks, chops, ribs, chicken, fresh fish and pasta entrees for dinner.
Signature Appetizers
Walleye Strips
-- Fresh Water Canadian Walleye strips are lightly battered and
deep-fried. Served with tartar sauce.
Tender Tips --
Blackened tenderloin tips sauteed, served with bernaise and horseradish cream sauce
Smoked Salmon --
Honey smoked salmon served with an assortment of crackers and
a horseradish cream sauce.
Signature Dinner Items
Download the entire
DINNER menu here.
10 oz Sirloin Steak
-- 10 oz Chateau Cut Sirloin grilled to your specifications.
Served with choice of soup or salad and choice of potato (baked,
au gratins or fresh cut French fries)
Walleye Pike --
10 oz filet lightly breaded and pan-fried.
Braise Short Ribs
-- 16 oz braised beef short rib served with our secret sauce.Served with choice of soup or salad and choice of potato (baked,
au gratins or fresh cut French fries)
Cajun Chicken Pasta
-- Medallions of chicken breast sautéed with Andouille
sausage, tomatoes and mushrooms. Tossed with a Cajun cream sauce.
Signature Lunch Items
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LUNCH menu here.
Little Charlie’s
-- “Our House Special” – Two USDA Choice grilled
tenderloin medallions topped with caramelized onions and horseradish
cream sauce. Served on sesame dollar buns with fresh cut French
fries.
Bennett's Juicy Lucy
-- Two hamburger patties stuffed with cheese. Recommended Medium.
Voted best in St. Paul by Kathy Jenkins.
Cajun Chicken Pasta--
Chicken breast medallions sautéed with Andouille sausage,
tomatoes and mushrooms. Tossed in a spicy cream sauce and served
with a warm breadstick.
Signature Breakfast Items
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the entire BREAKFAST menu here.
Lindsay’s
Eggwich -- One fried egg with melted cheese and
your choice of breakfast meat served on a toasted English muffin
with hashbrowns.
West 7th Special
-- Hashbrowns with tomato, green peppers, onion, mushrooms, Cheddar
cheese, two eggs and toast.
Italian Omelet --
Three eggs, Italian sausage, tomatoes and mozzarella cheese.
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